Miguel Rocha Vieira
Executive Chef

Miguel Vieira, 38, was born and lived in Cascais up to the age of 19, when he headed to London to study gastronomy at the prestigious cooking school "Le Cordon Bleu". Since then, with a solid education and background in classic French cuisine, he worked in top restaurants in England, France and Spain, until he arrived in Budapest in 2008 to open the ´Costes´ restaurant, where he won the first and then only Michelin star in Hungary in 2010.

His performance as a judge in the Masterchef Portugal TV Show earned him the admiration and respect of the general public. Miguel Vieira will be the first Portuguese Chef to assume the leadership of one of the most prestigious and influential cuisines in the country, whose foundation was a classic French cuisine, when it opened, in 1998.

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